Perfect Mango Juice Review

In Perfect Mango Juice Review, you will learn how to make it and what ingredients are needed. So without delay read the full article now.

Do you love mangoes?

You tend to search for mango juice which means you do love mangoes like me. To me, it is one of the sweetest fruits ever. I eagerly wait for the summer season only because of these fruits. Although it is possible to store fruits over the years, fresh mangoes have their unique test.

Mango is the king of fruits. Attractive color, and unique flavor, is nutritionally enriched, and is the sweetest one. No one can deny its health benefits. They are rich in magnesium and potassium and are a better cure for high blood pressure.

Mango juice! As mango lovers, whenever we hear the name we imagine the world’s best juice in a glass. Full of a refreshing fruity smell, nothing can make us more refreshing than a glass of mango juice this summer.

What about making it with our own hands?

You know your test better. Making it at home could bring you the exact test and flavor without unnecessary ingredients. If you have never made it before don’t worry, here I am to help you make the best homemade mango juice ever with a real-time test and perfect flavor. That will take you some simple steps and a few minutes.

How to make perfect Mango juice?

I am going to make you learn about s very popular mango drink. These drinks are very famous in the market with different names. Let’s make it at home, 100% pure with perfect taste and flavor.

Ingredients needed:

•  Ripe mango 1 and a half cup
•  Raw mango half-cup
•  water 4 cups

Making procedure:

To make these drinks you have to use both ripe and raw mangoes. The number of ripe mangoes has to be more than the raw one.

If you don’t have the raw mangoes available you may use half raw mangoes instead.

Step 1: Take two ripe mangoes and one raw mango. Peel the mangoes and chop them. Transfer them to a pot.

Step 2: Now add 1 cup of water to it and boil for a few minutes with mild heating.

Step 3: After boiling for a few minutes, put out the pot from the stove and let it cool for several minutes.

Syrup Making Process:

Now it’s time to make the syrup in another pot.

Step 1: take 3 cups of water and 1\2 cups of sugar and mix them.

(You can adjust the sugar on your own. If the mangoes are sweet enough you may use less sugar)

Step 2: Take the pot to the stove and use mild heating to mix the sugar and water perfectly. Be careful about heating. Don’t make the syrup too much denser.

Step 3: pull out the pot from the stove just after the sugar and water mix together completely.

Now cool the syrup for a few moments.

Now it’s time to make your perfect juice.

Juice-making process:

Step 1: Blend the boiled mango properly.

Step 2: Now mix the syrup and the blended mango perfectly with stirring.

Step 3: Filtrate out the mixture using a fresh filter.

Now your drinks are ready.

You may preserve it in the refrigerator for more than three days using an airtight bottle.

Note:

If the juice seems to be thicker then you may use some water.

For the perfect color make sure that the mangoes are fresh enough and bright in color.

You may also use food colors for a better experience.

Health Benefits of Mango Juice:

• Mango juice is not only for refreshments or better tests. It is also beneficial to health.
• Keeps you Healthy
• Helps Prevent Anaemia
• Good for Eyes
• Strengthening Bones
• Maintains Blood Pressure and Cholesterol
• Helps in Digestion
• Helps in getting Glowing Skin
• Useful in Pregnancy
• Boosts Immunity
• Boosts Memory
• Relieves Heat Stroke
• Alkalizes the Entire Body

Nutrition Facts:

• Amount per Serving
• Calories 167
• Fat 3g
• Sodium 4mg
• Potassium 330mg
• Carbohydrates 39g
• Fiber 6g
• Sugar 32g
• Protein 3g
• Vitamin A 1743IU
• Vitamin C 71mg
• Calcium 65mg
• Iron 1mg

FAQs

How to store?

If you want the perfect test, enjoy it immediately. You may store it in a fridge in an airtight bottle for more than three days. Make sure the juice is not exposed to air.

Can I use frozen mango?

Yes, you can. But it is better to use fresh mangoes for a better test and texture.